Telling Stories One Dish at a Time Visual Alchemy

Nuevo Latino Cuisine

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Miami has become the capital of Nuevo Latino cuisine and chefs from around the Americas are redefining Latin cuisines with new takes on old favorites. Douglas Rodriguez of de Rodriguez takes traditional Cuban meals and gives them a Foodie twist while the chefs at Ceviche 105 are bringing Peruvian panache with South Beach style.

Douglas Rodriguez in his kitchen on South Beach.

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